News from the Homestead

10
Aug

Appetizer Sampler

Published by

Homemade crab cake, potato skins, fresh scallops wrapped in bacon, chicken fingers and tenders.  12.99

Categories : Something First,Something First
10
Aug

Colossal Shrimp Cocktail

Published by

4 colossal shrimp served with house cocktail sauce.  11.99

Categories : Something First,Something First
10
Aug

Crab Cakes

Published by

Sauteed golden brown, garnished with remoulade sauce.  10.99

Categories : Something First,Something First
10
Aug

Goat Cheese Garlic Bread

Published by

An amazing twist on a classic, you have to try it.  4.99

Categories : Something First,Something First
10
Aug

Baked Onion Soup

Published by

Homemade, topped with bubbling imported Swiss cheese.  4.99

Categories : Something First,Something First,Something First
10
Aug

Escargot

Published by

Baked in garlic butter, with melted Swiss cheese, served with garlic toast points.  8.99

Categories : Something First,Something First
16
Aug

Homestead Chili

Published by

Traditional home-style chili with beef, beans, and a blend of chili spices, topped with melted cheddar-jack cheese and served with tortilla chips. 5.99

Categories : Dinner,Lunch (Merrimack Location Only),Something First,Something First
16
Aug

Nachos

Published by

Monterey Jack and Cheddar cheese blend with onions, peppers, diced tomatoes and jalapenos served with sour cream and homemade salsa.  8.99  Add chicken, beef or bacon 2.00.  Add guacamole 1.99

Categories : Dinner,Lunch (Merrimack Location Only),Something First,Something First
10
Aug

Shrimp and Crab Dip

Published by

Gulf shrimp and rock crab with a blend of cheeses, served with hot garlic toast.  9.99

Categories : Something First,Something First,Something First
10
Aug

Baked Potato Skins

Published by

Stuffed with bubbling cheddar cheese and bacon, topped with scallions and diced tomatoes.  6.99

Categories : Something First,Something First
10
Aug

Steak & Cheese Spring Rolls

Published by

Tender, shaved steak and a blend of Italian cheeses, served with a cajun dipping sauce.  8.99

Categories : Something First,Something First
10
Aug

Scallops Wrapped in Bacon

Published by

Fresh sea scallops wrapped in crisp bacon with a maple glaze.  9.99

Categories : Something First,Something First,Something First
16
Aug

Basket of Wings

Published by

Breaded chicken wings, deep fried, served with your choice of ranch dressing or BBQ sauce.  7.99  Or served buffalo style with celery, carrots and bleu cheese dressing.  9.99

Categories : Dinner,Lunch (Merrimack Location Only),Menu,Something First,Something First
10
Aug

Seafood Chowder

Published by

Our signature recipe.  Cup 4.99  Bowl 6.99

Categories : Something First,Something First,Something First
10
Aug

Pan Seared Scallops

Published by

Fresh jumbo scallops lightly seasoned and dry seared, served on abed of field greens, topped with a balsamic reduction and shaved imported parmesan cheese.  10.99

Categories : Something First,Something First
10
Aug

Chicken Tenders

Published by

Breaded boneless chicken, fried golden brown, served with honey mustard.  6.99 Or served buffalo style, with celery, carrots and bleu cheese dressing.  7.49

Categories : Something First,Something First