News from the Homestead

22
Mar

Easter Menu

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Categories : News
03
Nov

Monday 11/13 – Free Prime Rib Dinner for Vets!

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As a “Thank You” to all the veterans we will be offering a Complimentary Prime Rib Dinner for Veterans, November 13! Once again the Homestead and Fratello’s restaurants will proudly honor our veterans with a complimentary Prime Rib dinner to celebrate Veteran’s Day! On Monday, November 13 from 4:00pm until close, all veterans will be treated to […]

Categories : News
26
Dec

New Year’s Eve Menu

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Categories : News
08
Sep

New Fall Menu…

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Categories : News
21
Dec

New Years Eve Menu

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Categories : News
13
Feb

Valentine’s Day Menu

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Categories : News
03
May

Mother’s Day Menu

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Categories : News
10
Jul

Deck Open in Merrimack!

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Enjoy dining “al fresco” on our deck in Merrimack.

Categories : News
06
Oct

Bristol Weeknight Specials

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                Bristol Homestead Only.  Offer subject to change.

Categories : News
06
Oct

Thanksgiving Menu

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Make your reservations now for Thanksgiving.  We are offering three seatings at noon, 2:30, and 5:00.  See menu below. Bristol Reservations – Call 603-744-2022 Merrimack Reservatioins – Call 603-429-2022  

Categories : News
12
Oct

New Fall Menu

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Stop in and try one of our new seasonal menu items!

Categories : News
28
Dec

Fresh Garden Salads

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Mixed greens with carrots, tomatoes, onion, and cucumbers topped with the dressing of your choice. Sm. 25.00/Lg. 40.00

Categories : Salads
25
Jan

Parties – to – Go

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Let us do the cooking for your private party or corporate event….check out our menu at: http://www.homesteadnh.com/parties-to-go-menu/

Categories : News
01
Jun

Auto Draft

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Categories : Uncategorized
05
Mar

“Like” us on Facebook for specials and promotions

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Follow the link below to “Like” us on Facebook and receive a free appetizer coupon valid at any of our 4 Homestead and Fratello’s locations. http://www.facebook.com/homesteadnh#!/homesteadnh?sk=app_79458893817

Categories : News
21
Jul

Pan Seared Scallops

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Fresh jumbo scallops lightly seasoned and dry seared, served on a bed of field greens, topped with a balsamic reduction and shaved imported Parmesan cheese.

Categories : Appetizers
21
Jul

Colossal Shrimp Cocktail

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4 Colossal shrimp with house cocktail sauce….

Categories : Appetizers
21
Jul

Shrimp and Crab Dip

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Gulf shrimp and rock crab with a blend of cheeses, served with fresh vegetable crudité.

Categories : Appetizers
21
Jul

Escargot

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Tender escargot baked in garlic butter, with melted Swiss cheese.

Categories : Appetizers
21
Jul

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Dressings: House Poppyseed Vinaigrette, Russian, Ranch, Lite Vinaigrette, Caesar, Parmesan Peppercorn, and House Bleu Cheese

Categories : Fresh Garden Salads
21
Jul

Homestead Bistro Salads

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Mixed greens, crumbled bacon, feta cheese, diced tomatoes, onion and sliced egg.  8.99 Available with the following warm grilled items: Fresh chicken breast  11.99 Colossal gulf shrimp  14.99 Sirloin steak  13.99 Fresh grilled salmon  14.99

Categories : Fresh Garden Salads
21
Jul

Bleu Wedge

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Crisp wedge of iceberg lettuce topped with crumbled bacon, shaved red onion, diced tomato, bleu cheese crumbles and homemade bleu cheese dressing. 6.99

Categories : Fresh Garden Salads
21
Jul

Caesar Salads

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Crisp romaine lettuce tossed with traditional Caesar dressing topped with shaved parmesan cheese. 6.99. Available with the following items: Fresh Chicken Breast 10.99, Colossal Gulf Shrimp 13.99, Chicken and Shrimp 13.99

Categories : Fresh Garden Salads
21
Jul

Spinach Salad

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Baby spinach, marinated mushrooms, diced red onion, goat cheese, and candied walnuts topped with Poppy Seed Vinaigrette.  6.99

Categories : Fresh Garden Salads
21
Jul

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All entrees offered with Gluten free salad, vegetable and baked potato, or loaded baked potato (add $1.00)

Categories : Entrees
21
Jul

Cracked Peppercorn Sirloin

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14 oz center cut sirloin seasoned with black peppercorns, topped with peppercorn brandy cream sauce.

Categories : Entrees
21
Jul

Steak Gorgonzola

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14 oz choice center cut sirloin topped with diced tomatoes, smoked bacon our gorgonzola cream sauce.

Categories : Entrees
21
Jul

NY Sirloin

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14 oz center cut Black Angus New York strip with rich marbling and juicy tenderness, served with our house garlic and herb butter. The steak-lovers pick!

Categories : Entrees
21
Jul

Filet Mignon

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9 oz center cut Black Angus tenderloin, hand carved and slowly aged for a buttery tenderness, served with our house garlic and herb butter.

Categories : Entrees
21
Jul

Veal Madeira

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Sautéed veal medallions with fresh mushrooms in a Madeira sauce topped with fresh asparagus and melted mozzarella cheese.

Categories : Entrees